Tuesday, February 19, 2008

"Baked Chicken n Noodles"

Ingredients: (White sauce)
2 1/2 tabsp flour
butter 50 g
1 knorr chicken cube
milk 1 1/2 cups
1/4 tsp salt
1/4 tsp white pepper
Ingredients: (for chicken)
chicken cubes (of 2 breast fillets)
salt 1 tsp
pepper 1/2 tsp
oregano 1/2 tsp
ketchup 1/2 cup
garlic paste 1/2 tsp
oil 2 tabsp
Ingredients: (other)
cheddar cheese to sprinkle on top

Method: (for white sauce)(to be made in the end or else if kept for long it becomes very thicky)
1. Put butter in a saucepan on low heat and let it melt.
2. Then add flour to it stirring constantly so that lumps r not formed fry the flour for a min.
3. Then add milk n the spices and let it cook till it gets slightly thicker (dont make too thick keep it of flowy consistency)
Method: (for chicken)
1. In a pan fry chicken in 2 tabsp oil till they change colour.
2. Now add garli, salt n pepper and stir for a min.
3. Now add Ketchup n oregano and cover with lid n cook till water dries.
Method: (for assembling)
1. Layer an ovenproof dish with noodles.
2. Now spread chicken over it.
3. Now pour white sauce all over it.
4. topwith grated cheese.
5. Bake in oven for 20 minutes atleast or till cheese melts n gets a bit brownish.

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