"Chicken Pizza"

Ingredients (for dough):
1/2 kg flour
1 tabsp oil
1 tabsp yeast
2 eggs
sugar 2 tabsp
salt 1 tsp
1/2 cup milk slightly warm.
hot water ( if needed when kneading)
Ingredients (for chicken):
boneless chicken cut into cubes (of 2 chicken breasts)
shan chicken tandoori masalah (between 1/4 n 1/2 packet)
ginger paste 1 tsp
Ingredients (for sauce):
2 small oninon, sliced
2 tomatoes, made into paste
ketchup 1/4 cup
salt 1/2 tsp
sugar 1/4 tsp
oregano 1/2 tsp
thyme just a pinch (khatta hota hai)
rosemary 1/4 tsp
pounded red chillies 1 tsp
chilli sauce 1/4 tsp
Ingredients: (for topping)
2 tomatoes, finely chopped
2 small capsicums, finely chopped
2 onions, finely chopped
mushrooms 1/2 can, sliced
olives 1/2 cup, sliced (oil drained properly)
Cheddar cheese 1/2 cup
mozerella cheese 1 cup
oregano to sprinkle on top before baking

Method: (for dough)
1. Mix together all ingredients keeping yeast on the top with hands,
2. Then add milk n form dough use hot water if needed.
3. Then leave it to rise double in size.
Method: (for chicken)
1. Marinate chicken cubes in tandoori masalah for 1/2 an hour in the fridge.
2. Put 2 tabsp oil in a pan and put the marinated chicken in it.
3. Add ginger and fry a bit dont let it burn keep on stirring till light brown.
4. Now put in the marinated chicken cubes n mix well with the ginger.
5. Now lower flame n and cover with lid n cook till chicken cubes become tender n water dries.
Method: (for sauce)
1. Put all ingredients in a sauce pan n cover with lid n cook on low flame till u get a thick sauce.
Method: (for assembling)
1. Roll dough n put on the pizza dish.
2. Spread sauce all over the dough.
3. Now put chicken cubes.
4. Now top the cubes with cheddar cheese.
5. Now spread evenly the tomatoes, onions and capsicums.
6. Now mushrooms n olives.
7. In the end top with mozerella cheese.
8. Bake in oven for 10 minutes by then the dough shud be set otherwise let it bake some more.